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  • Julia Carolyn Child was an American chef, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963. Wikipedia

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Freebase Commons Awards /award

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  • Lidia Bastianich
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Year Award category Award winner Winning work Ceremony Achievement level Notes/Description
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  • a Personal Award
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Freebase Commons NYTimes /nytimes

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  • top$002Freference$002Ftimestopics$002Fpeople$002Fc$002Fjulia_child

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