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Created by metaweb on 10/22/2006

Marsala wine ^en

mid: /m/0c8jf notable type: /food/wine_style notable for: /food/wine_style on the web: wikipedia.org

Marsala is a wine produced in the region surrounding the Italian city of Marsala in Sicily. Marsala wine first received Denominazione di Origine Controllata status in 1969. While the city's natives sometimes drink "vintage" Marsala, the wine produced for export is universally a fortified wine similar to Port, Madeira and Sherry. Originally, Marsala wine was fortified with alcohol to ensure that it would last long ocean voyages, but now it is made that way because of its popularity in foreign markets. Wikipedia [ - ]

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Marsala wine

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Sunday, October 22, 2006 9:47 AM

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metaweb

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Freebase Staff

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Marsala is a wine produced in the region surrounding the Italian city of Marsala in Sicily. Marsala wine first received Denominazione di Origine Controllata status in 1969. While the city's natives sometimes drink "vintage" Marsala, the wine produced for export is universally a fortified wine similar to Port, Madeira and Sherry. Originally, Marsala wine was fortified with alcohol to ensure that it would last long ocean voyages, but now it is made that way because of its popularity in foreign markets. Wikipedia

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Marsala is a wine produced in the region surrounding the Italian city of Marsala in Sicily...

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Wine style

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Italian food

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Recipe	Quantity	Unit	Notes
Edit Delete Edit localized... View CVT Emeril Lagasse Chicken Marsala	0.75	Cup	http://www.foodnetwork.com/recipes/emeril-lagasse/chicken-marsala-recipe/index.html