A nutrient is a substance, typically contained in food, which is used by an organism to grow or maintain health or for energy. The Nutrient type includes macronutrients and micronutrients, as well as categories of nutrients (such as carbohydrate or fat), and both essential and inessential nutrients. [ - ]
What Are Enumerated Types? Topics
A carbohydrate is a large biological molecule, or macromolecule, consisting only...
The name calorie is used for two units of energy. ⁕The small calorie or gram...
Cholesterol, from the Ancient Greek chole- and stereos followed by the chemical...
Caffeine is a bitter, white crystalline xanthine alkaloid and a stimulant drug....
Ethanol, also called ethyl alcohol, pure alcohol, grain alcohol, or drinking...
Fats consist of a wide group of compounds that are generally soluble in organic...
Glucose is a simple monosaccharide found in plants. It is one of the three...
Lipids are a group of naturally occurring molecules that include fats, waxes,...
Lactose is a disaccharide sugar derived from galactose and glucose that is found...
A linear, unsaturated hydrocarbon carotenoid, the major red pigment in fruits...
Proteins are large biological molecules, or macromolecules, consisting of one or...
What are Properties? Properties
|USDA ID||/food/nutrient/usda_id||/type/enumeration ,||
ID in the USDA's National Nutrient Database for Standard Reference, Release 22 (SR22).
What are Included Types? Included Types
This type doesn't have any included types.