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| x name | x image | x article | x Representative Beers |
|---|---|---|---|
| x Pale lager |
|
Pale lager is a very pale to golden-coloured beer with a well attenuated body and noble hop bitterness. The brewing process for this beer developed in the mid 19th century when Gabriel Sedlmayr took pale ale brewing techniques back to the Spaten...
|
Budweiser |
| Żywiec | |||
| Harar Beer | |||
| Foster's Lager | |||
| x Stout |
|
Stout and porter are dark beers, and more specifically ales, made using roasted malt or barley, hops, water, and ale (top fermenting) yeast. Stouts were traditionally the generic term for the strongest or stoutest beers, typically 7% or 8%, produced...
|
Guinness |
| Antares Cream Stout | |||
| Hakim Stout | |||
| Lagunitas Cappuccino Stout | |||
| Lost Coast Brewery 8-Ball Stout | |||
| more ▼ | |||
| x Dubbel |
|
The dubbel (also double) is a Belgian Trappist beer naming convention. The origin of the dubbel was a beer brewed in the Trappist Abbey of Westmalle in 1856. The abbey had, since 10 December 1836, brewed a witbier that was quite sweet and light in...
|
Pauwel Kwak |
| x Lager |
|
Lager (German: storage) is a type of beer that is stored for at least three weeks before being served. It is a general term that includes several variations or styles, such as Pilsener, Export and Märzen.
While cold storage of beer, "lagering", in...
|
Steinlager |
| Tooheys New | |||
| Molson Canadian | |||
| Tärnö Bryggeri Nils Oscar God Lager | |||
| Kronleins Crocodile Export Lager | |||
| more ▼ | |||
| x Brown ale |
|
Brown ale is a style of beer with a dark amber or brown colour. The term brown beer was first used by London brewers in the late 1600s to describe their products, such as mild ale. Though the term had a rather different meaning than it does today....
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Newcastle Brown Ale |
| Lost Coast Brewery Winterbraun | |||
| Lost Coast Brewery Raspberry Brown | |||
| Ironwood Dark | |||
| Bootlegger's Brown Ale | |||
| more ▼ | |||
| x Irish red ale |
|
Irish red ale is a type of ale originating in Ireland. The slightly reddish colour comes from the use of roasted barley, in addition to the malt. The beers are typically fairly low in alcohol (3.5% ABV typically), although stronger export versions...
|
Kilkenny |
| Smithwick's | |||
| St. James Irish Red Ale | |||
| x Pilsener |
|
A pilsener (also pilsner or simply pils) is a type of pale lager beer. It takes its name from being developed in the 19th century in the city of Pilsen, Bohemia (Plzeň in the Czech Republic).
Until the mid-1840s, most Bohemian beers were top...
|
KEO |
| Budweiser Budvar | |||
| Lionshead | |||
| Antares Kölsch | |||
| Almaza Pilsener | |||
| more ▼ | |||
| x Malt liquor |
|
Malt liquor is a North American term referring to a type of beer with high alcohol content. In legal statutes, the term often includes any alcoholic beverage above or equal to 5% alcohol by volume made with malted barley. In common parlance, however...
|
Colt 45 |
| Olde English 800 | |||
| x Ale |
|
Ale is a type of beer brewed from malted barley using a top-fermenting brewers' yeast. This yeast ferments the beer quickly, giving it a sweet, full bodied and fruity taste. Most ales contain hops, which impart a bitter herbal flavour that helps to...
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Fuller's London Pride |
| Coopers Brewery Sparkling Ale | |||
| Upper Canada Brewing Company | |||
| x India Pale Ale |
|
India Pale Ale, abbreviated IPA, is an ale that is light amber to copper in colour, medium to medium-high alcohol by volume, with hoppy, bitter and sometimes malty flavor. IPA is a style of beer that is usually included in the broader category of...
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Wild Goose IPA |
| Dogfish Head 90 Minute IPA | |||
| Lagunitas IPA India Pale Ale | |||
| Hurricane I.P.A. | |||
| Caledonian Brewery Deuchars IPA | |||
| more ▼ | |||
| x Amber Lager |
|
Yuengling Traditional Amber Lager | |
| x Wheat beer |
|
Wheat beer is a beer that is brewed with a significant proportion of wheat. Wheat beers often also contain a significant proportion of malted barley. Wheat beers are usually top-fermented (in Germany they have to be by law). The flavour of wheat...
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Hacker-Pschorr Weisse |
| Lost Coast Brewery Great White | |||
| Vuuve Beer | |||
| Arcense Bierbrouwerij Witte Raaf | |||
| Aldersbacher Kloster Weisse Hell | |||
| more ▼ | |||
| x Bock |
|
Bock is a type of strong lager beer, first brewed in the 14th century in the Hanseatic town of Einbeck, Germany, from which it gets its name (originally "Einbeck" / "Einbock"). The original Bocks were dark beers, brewed from high-colored malts....
|
Creemore Springs |
| x American pilsner |
The American pilsner or "classic American pilsner" is the direct ancestor of the American lager but is a distinct style. This style was developed in the 19th century by German immigrants in response to the barley that was available to them in the...
|
Budweiser | |
| x Old Style Pilsner |
|
Old Style Pilsner is brewed by Molson Inc. at its Vancouver and Edmonton breweries. Created in the pilsner style, it has been brewed in western Canada since 1926. The beer appeared in the movie Fubar and also sponsors the Saskatchewan Roughriders...
|
|
| x Dark American Lager |
Aroma: Little
to no malt aroma. Medium-low to no roast and caramel malt aroma. Hop
aroma may range from none to light spicy or floral hop presence. Hop
aroma may range from none to light, spicy or floral hop presence. Can
have low levels of yeast...
|
Yuengling Traditional Amber Lager | |
| Brooklyn Lager | |||
| Shiner Bock | |||
| x Amber ale |
|
North America amber ales are beer which range from light copper to light brown in color (with some termed red ales if the color warrants). They are characterized by American-variety hops used to produce high hop bitterness, flavor, and medium-to...
|
Alaskan Amber |
| Lost Coast Brewery Alleycat Amber | |||
| Gastown Amber Ale | |||
| James Squire Amber Ale | |||
| Cascade Amber | |||
| more ▼ | |||
| x Golden ale |
In the United Kingdom, a Golden ale is a style of beer developed in the late 20th century by breweries to compete with the large light lager market.
A typical golden ale has an appearance similar to that of a Pilsener. Malt character is subdued and...
|
Alaskan Pale | |
| James Squire Golden Ale | |||
| Alpine Gold | |||
| Coopers Brewery Sparkling Ale | |||
| x Oatmeal stout |
Oatmeal stout has oats added to it during the brewing process. The practise of adding oatmeal to the wort used to brew stout is mostly found in England and Scotland, but can also be found in New England.
Oatmeal stout has more body than standard...
|
Alaskan Stout | |
| Broughton Ales Scottish Oatmeal Stout | |||
| x Bitter |
|
Bitter is a term for pale ale. The expression first appeared in the early 19th century.
Pale ale was a term used for beers made from malt dried with coke. Coke had been first used for roasting malt in 1642, but it wasn't until around 1703 that the...
|
Wadsworth 6x |
| John Smiths | |||
| Nynäshamns Ångbryggeri Bedarö Bitter | |||
| Hogs Back T.E.A. | |||
| Archers Golden Bitter | |||
| more ▼ | |||
| x Nut brown Ale | Lighthouse Brewery Race Rocks Ale | ||
| Lost Coast Brewery Downtown Brown | |||
| x Lambic |
|
Lambic is a very distinctive type of beer brewed only in the Pajottenland region of Belgium (southwest of Brussels) and in Brussels itself at the Cantillon Brewery and museum. Lambic is now mainly consumed after refermentation, resulting in derived...
|
|
| x Red Beer | Rickard's Red | ||
| Lagunitas Imperial Red Ale | |||
| Lagunitas Censored Ale | |||
| Upper Canada Brewing Company | |||
| x Imperial stout |
|
Imperial stout, also known as "Russian Imperial Stout" or "Imperial Russian Stout," is a strong dark beer or stout that was originally brewed by Barclays brewery in London, England for export to the court of the Tsar of Russia. It has a very high...
|
Old Rasputin Russian Imperial Stout |
| Yeti Imperial Stout | |||
| Tärnö Bryggeri Nils Oscar Imperial Stout | |||
| Antares Imperial Stout | |||
| Lagunitas Imperial Stout | |||
| more ▼ | |||
| x Pale ale |
|
Pale ale is a term used to describe a variety of beers which use ale yeast and predominantly pale malts. It is widely considered to be one of the major beer style groups. All major ale-producing countries produce a version of pale ale.
A pale ale...
|
Henry Weinhard's Blue Boar |
| Lagunitas Dogtown Pale Ale | |||
| Lost Coast Brewery Pale Ale | |||
| English Bay Pale Ale | |||
| Bass Pale Ale | |||
| more ▼ | |||
| x Lite American Lager |
|
Aroma: Little
to no malt aroma, although it can be grainy, sweet or corn-like if
present. Hop aroma may range from none to a light, spicy or floral hop
presence. Low levels of yeast character (green apples, DMS, or
fruitiness) are optional but...
|
Miller Lite |
| Miller Lite | |||
| Cooper's Premium Lager | |||
| x Standard American Lager |
Aroma: Little
to no malt aroma, although it can be grainy, sweet or corn-like if
present. Hop aroma may range from none to a light, spicy or floral hop
presence. Low levels of yeast character (green apples, DMS, or
fruitiness) are optional but...
|
||
| x Premium American Lager |
Aroma: Low to
medium-low malt aroma, which can be grainy, sweet or corn-like. Hop
aroma may range from very low to a medium-low, spicy or floral hop
presence. Low levels of yeast character (green apples, DMS, or
fruitiness) are optional but...
|
||
| x Munich Helles |
Aroma: Grain
and sweet, clean malt aromas predominate. May also have a very light
noble hop aroma, and a low background note of DMS (from pils malt). No
esters or diacetyl.
Appearance: Medium yellow to pale gold, clear, with a creamy white head.
...
|
||
| x Dortmunder Export |
|
Aroma: Low to
medium noble (German or Czech) hop aroma. Moderate malt aroma; can be
grainy to somewhat sweet. May have an initial sulfury aroma (from water
and/or yeast) and a low background note of DMS (from pils malt). No
diacetyl.
Appearance: ...
|
|
| x German Pilsner | |||
| x Bohemian Pilsener | |||
| x Classic American Pilsner | Budweiser | ||
| x Oktoberfest/Marzen | |||
| x Munich Dunkel | |||
| x Maibock | Rogue Dead Guy Ale | ||
| x Traditional Bock | |||
| x Doppelbock | |||
| x Eisbock | |||
| x Kolsch | |||
| x American Wheat or Rye Beer | |||
| x North German Altbier | |||
| x California Common Beer | Anchor Steam | ||
| x Dusseldorf Altbier | |||
| x Standard/Ordinary Bitter |
Aroma: The
best examples have some malt aroma, often (but not always) with a
caramel quality. Mild to moderate fruitiness is common. Hop aroma can
range from moderate to none (UK varieties typically, although US
varieties may be used). Generally no...
|
||
| x Special/Best/Premium Bitter |
Aroma: The
best examples have some malt aroma, often (but not always) with a
caramel quality. Mild to moderate fruitiness. Hop aroma can range from
moderate to none (UK varieties typically, although US varieties may be
used). Generally no diacetyl,...
|
Brains SA Best Bitter | |
| Fuller's London Pride | |||
| x Extra Special/Strong Bitter |
Aroma: Hop
aroma moderately-high to moderately-low, and can use any variety of
hops although UK hops are most traditional. Medium to medium-high malt
aroma, often with a low to moderately strong caramel component
(although this character will be...
|
Fuller's ESB | |
| Red Hook ESB | |||
| Adnams Broadside | |||
| Badger Brewery Tanglefoot | |||
| Brakspear Triple | |||
| more ▼ | |||
| x Scottish Light 60/~ | |||
| x Scottish Heavy 70/~ | |||
| x Scottish Export 80/~ | Belhaven Wee Heavy | ||
| x Strong Scotch Ale | |||
| x American Pale Ale |
Aroma: Usually
moderate to strong hop aroma from dry hopping or late kettle additions
of American hop varieties. A citrusy hop character is very common, but
not required. Low to moderate maltiness supports the hop presentation,
and may optionally...
|
Stone Pale Ale | |
| Geary's Pale Ale | |||
| Sly Fox Pale Ale | |||
| Anchor Brewery Liberty Ale | |||
| x American Amber Ale |
Aroma: Low to
moderate hop aroma from dry hopping or late kettle additions of
American hop varieties. A citrusy hop character is common, but not
required. Moderately low to moderately high maltiness balances and
sometimes masks the hop presentation,...
|
Full Sail Amber Ale | |
| Abita Amber Ale | |||
| Dock Street Amber | |||
| Bridgeport Brewery Amber | |||
| x American Brown Ale |
Aroma: Malty,
sweet and rich, which often has a chocolate, caramel, nutty and/or
toasty quality. Hop aroma is typically low to moderate. Some
interpretations of the style may feature a stronger hop aroma, a
citrusy American hop character, and/or a...
|
Brooklyn Brown Ale | |
| Abita Turbodog | |||
| x Southern English Brown Ale | |||
| x Northern English Brown Ale | |||
| x Brown Porter | |||
| x Robust Porter | Fuller's London Porter | ||
| Anchor Porter | |||
| x Baltic Porter | |||
| x Dry Stout | Guinness Stout | ||
| Murphy's Irish Stout | |||
