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53 GCMD Keyword1 topics matching:
Filter this Collection| x name | x image | x Included within keyword | x Includes keyword(s) | x article |
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| x Agriculture | Agricultural Aquatic Sciences |
Agriculture is the production of food and goods through farming and forestry. Agriculture was the key development that led to the rise of human civilization, with the husbandry of domesticated animals and plants (i.e. crops) creating food surpluses...
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| Agricultural Chemicals | ||||
| Agricultural Plant Science | ||||
| Animal Commodities | ||||
| Animal science | ||||
| x Agricultural Aquatic Sciences | Agriculture | Fishery | ||
| Aquaculture | ||||
| x Agricultural Chemicals | Agriculture | Pesticide |
Agrochemical (or agrichemical), a contraction of agricultural chemical, is a generic term for the various chemical products used in agriculture. In most cases, agrichemical refers to the broad range of pesticides, including insecticides, herbicides,...
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| x Agricultural Plant Science | Agriculture | Crop yield | ||
| Cropping Systems | ||||
| Irrigation | ||||
| Plant breeding | ||||
| Plant Diseases | ||||
| more ▼ | ||||
| x Animal Commodities | Agriculture | |||
| x Animal science | Agriculture | Animal Yield |
Animal science is described as "studying the biology of animals that are under the control of mankind". Historically, the animals studied were farm animals, but courses available now look at a far broader area to include companion animals, for...
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| Apiculture | ||||
| Sericulture | ||||
| x Fishery |
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Agricultural Aquatic Sciences |
Generally, a fishery is an entity engaged in raising and/or harvesting fish, which is determined by some authority to be a fishery. According to the FAO, a fishery is typically defined in terms of the "people involved, species or type of fish, area...
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| x Aquaculture |
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Agricultural Aquatic Sciences |
Aquaculture is the farming of freshwater and saltwater organisms such as finfish, molluscs, crustaceans and aquatic plants. Also known as aquafarming, aquaculture involves cultivating aquatic populations under controlled conditions, and can be...
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| x Pesticide |
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Agricultural Chemicals |
A pesticide is a substance or mixture of substances used to kill a pest. A pesticide is any substance or mixture of substance intended for preventing, destroying, repelling or mitigating any pest. A pesticide may be a chemical substance, biological...
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| x Crop yield |
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Agricultural Plant Science |
In agriculture, crop yield (also known as "agricultural output") is not only a measure of the yield of cereal per unit area of land under cultivation, it is also the seed generation of the plant itself, i.e. one grain of wheat produces a stalk...
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| x Cropping Systems | Agricultural Plant Science | |||
| x Irrigation |
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Agricultural Plant Science |
Irrigation is an artificial application of water to the soil. It is usually used to assist in growing crops in dry areas and during periods of inadequate rainfall. Additionally, irrigation also has a few other uses in crop production, which include...
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| x Plant breeding |
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Agricultural Plant Science |
Plant breeding is the art and science of changing the genetics of plants for the benefit of humankind. Plant breeding can be accomplished through many different techniques ranging from simply selecting plants with desirable characteristics for...
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| x Plant Diseases | Agricultural Plant Science | |||
| x Plant Disorders | Agricultural Plant Science | |||
| x Plant Pests | Agricultural Plant Science | |||
| x Land reclamation |
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Agricultural Plant Science |
Land reclamation is either of two distinct practices. One involves creating new land from sea or riverbeds ("landfill"); the other refers to restoring an area to a more natural state (such as after pollution, deforestation or salination) have made...
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| x Revegetation | Agricultural Plant Science |
Revegetation is the process of replanting and rebuilding the soil of disturbed land. This may be a natural process produced by plant colonization and succession, or an artificial (manmade), accelerated process designed to repair damage to a...
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| x Land rehabilitation |
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Agricultural Plant Science |
Land rehabilitation is the process of returning the land in a given area to some degree of its former state, after some process (industry, natural disasters etc.) has resulted in its damage. Many projects and developments will result in the land...
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| x Weed |
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Agricultural Plant Science |
A weed in a general sense is a plant that is considered by the user of the term to be a nuisance, and normally applied to unwanted plants in human-made settings such as gardens, lawns or agricultural areas, but also in parks, woods and other natural...
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| x Noxious Plants | Agricultural Plant Science | |||
| x Invasive Plants | Agricultural Plant Science | |||
| x Fodder |
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Feed Composition |
In agriculture, fodder or animal feed is any foodstuff that is used specifically to feed domesticated livestock such as cattle, goats, sheep, horses, chickens and pigs. Most animal feed is from plants but some is of animal origin. "Fodder" refers...
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| Feed Contamination and Toxicology | ||||
| Feed Processing | ||||
| Feed Storage | ||||
| x Food science |
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Food additive |
Food science is a study concerned with all technical aspects of food, beginning with harvesting or slaughtering, and ending with its cooking and consumption. It is considered one of the life sciences, and is usually considered distinct from the...
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| Food contaminants | ||||
| Food packaging | ||||
| Food processing | ||||
| Food quality | ||||
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| x Forest Science | Afforestation | |||
| Defoliant | ||||
| Forest Conservation | ||||
| Forest Fire Science | ||||
| Forest management | ||||
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| x Plant commodity | Vegetable Product | |||
| Fruit Product | ||||
| Horticultural Product | ||||
| Field Crop Product | ||||
| x Vegetable Product | Plant commodity | |||
| x Animal Yield | Animal science | |||
| x Apiculture | Animal science | |||
| x Sericulture |
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Animal science |
Sericulture, or silk farming, is the rearing of silkworms for the production of raw silk. Although there are several commercial species of silkworms, Bombyx mori is the most widely used and intensively studied. According to Confucian texts, the...
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| x Feed Composition | Fodder | |||
| x Feed Contamination and Toxicology | Fodder | |||
| x Feed Processing | Fodder | |||
| x Feed Storage | Fodder | |||
| x Food additive | Food science |
Food additives are substances added to food to preserve flavour or improve its taste and appearance. Some additives have been used for centuries; for example, preserving food by pickling (with vinegar), salting, as with bacon, preserving sweets or...
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| x Food contaminants | Food science |
Food contamination refers to the presence in food of harmful chemicals and microorganisms which can cause consumer illness. This article addresses the chemical contamination of foods, as opposed to microbiological contamination, which can be found...
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| x Food packaging |
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Food science |
Food packaging is packaging for food. It requires protection, tampering resistance, and special physical, chemical, or biological needs. It also shows the product that is labeled to show any nutrition information on the food being consumed....
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| x Food processing |
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Food science |
Food processing is the set of methods and techniques used to transform raw ingredients into food or to transform food into other forms for consumption by humans or animals either in the home or by the food processing industry. Food processing...
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| x Food quality |
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Food science |
Food quality is the quality characteristics of food that is acceptable to consumers. This includes external factors as appearance (size, shape, colour, gloss, and consistency), texture, and flavour; factors such as federal grade standards (e.g. of...
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| x Food storage |
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Food science |
Food storage is both a traditional domestic skill and is important industrially. Food is stored by almost every human society and by many animals. Storing of food has several main purposes:
Grain is stored in rigid sealed containers to prevent...
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| x Afforestation | Forest Science |
Afforestation is planting seeds or trees to make a forest on land which has not been a forest recently, or which has never been a forest. Reforestation is the reestablishment of a forest after removal, for example from a timber harvest. Many...
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| x Defoliant |
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Forest Science |
A defoliant is any chemical sprayed or dusted on plants to cause its leaves to fall off. A classic example of a highly toxic defoliant used for tactical purposes is Agent Orange, which was used widely by the U.S. military during the Vietnam War from...
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| x Forest Conservation | Forest Science | |||
| x Forest Fire Science | Forest Science | |||
| x Forest management |
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Forest Science |
Forest management is the branch of forestry concerned with the overall administrative, economic, legal, and social aspects and with the essentially scientific and technical aspects, especially silviculture, protection, and forest regulation. This...
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| x Forest Mensuration | Forest Science | |||
| x Forest product | Forest Science |
A forest product is any material derived from a forest for commercial use, such as lumber, paper, or forage for livestock. Wood, by far the dominant commercial forest product, is used for many industrial purposes, such as the finished structural...
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| x Forest protection | Forest Science |
Forest protection is a general term describing methods purported to preserve or improve a forest threatened or affected by abuse. There is considerable debate over the effectiveness of forest protection methods.
One simple type of forest protection...
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| x Forest yield | Forest Science | |||
| x Reforestation |
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Forest Science |
Reforestation is the restocking of existing forests and woodlands which have been depleted. Reforestation can be used to improve the quality of human life by soaking up pollution and dust from the air, rebuild natural habitats and ecosystems,...
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| x Fruit Product | Plant commodity | |||
| x Horticultural Product | Plant commodity | |||
| x Field Crop Product | Plant commodity | |||
