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The Cuisine type represents various categories of cooking styles. Most of the major styles are already represented, but there are probably a few holes that need to be filled.
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207 Cuisine topics matching:
Filter this Collection| x name | x image | x Region of origin | x Restaurants | x Ingredients | x article |
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| x French |
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France | Varnedoe | Hollandaise sauce |
French cuisine is a style of cooking derived from the nation of France. It evolved from centuries of social and political change. The Middle Ages brought Guillaume Tirel, better known as Taillevent. The era of the French Revolution, however, saw a...
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| Ella's | Ham | ||||
| Andre's Hillcrest | |||||
| Park Place Restaurant | |||||
| Le Sans Souci Restaurant | |||||
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| x Fusion |
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The Bridge |
Fusion cuisine combines elements of various culinary traditions while not fitting specifically into any. The term generally refers to the innovations in many contemporary restaurant cuisines since the 1970s.
Fusion cuisine is general term for the...
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| Ranch22 Restaurant and Bar | |||||
| Blue | |||||
| Asena Restaurant | |||||
| Albany Bistro | |||||
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| x German |
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Roadhouse Barbecue and Grill | Ham |
German cuisine is a style of cooking derived from the nation of Germany. It has evolved as a national cuisine through centuries of social and political change with variations from region to region. The southern regions of Germany, Bavaria and Swabia...
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| Cafe Berlin | Sausage | ||||
| Bavarian Inn Restaurant | |||||
| German Cafe The | |||||
| Barley Bros Brewery | |||||
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| x Greek |
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Greek Bistro |
Greek cuisine (Greek: Ελληνική Κουζίνα) is the traditional cuisine of Greece, a typical Mediterranean cuisine, sharing characteristics with the cuisines of Italy, the Balkans, Anatolia, and the Levant. Contemporary Greek cookery makes wide use of...
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| Greek Corner | |||||
| Souvlaki | |||||
| Souvlaki | |||||
| Elf's Den | |||||
| more ▼ | |||||
| x Hakka |
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Hakka cuisine is the cooking style of the Hakka people, who are primarily found in southeastern China (Guangdong and Fujian), but also may be found in many other parts of China, as well as in the Chinese diaspora. Hongkong, Malaysia and Singapore...
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| x Hunan |
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Hunan cuisine, sometimes called Xiang cuisine (Chinese: 湖南菜 or 湘菜; pinyin: hú'náncài or xiāngcài), consists of the cuisines of the Xiang River region, Dongting Lake and western Hunan Province, in China. Hunan cuisine is consisted of three styles:...
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| x Brazilian |
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Rio Brazilian Steakhouse |
The cuisine of Brazil, like Brazil itself, varies greatly by region. This diversity reflects the country's mix of native Amerindians, Portuguese, Africans, Italians, Spaniards, Germans, Poles, Syrians, Lebanese and Japanese among others which has...
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| Nino's Brazilian Restaurant & Pizzeria | |||||
| Picanha Grill & Bar | |||||
| Terra Nostra | |||||
| Green Field Churrascaria | |||||
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| x Japanese |
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Arigato Japanese Restaurant | Osake Kazu |
The modern term "Japanese cuisine" (nihon ryōri, 日本料理 or washoku, 和食) means traditional-style Japanese food, similar to what already existed before the end of national seclusion in 1868. In a broader sense of the word, it could also include foods...
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| Ichiban Japanese Retaurant | Mirin | ||||
| Yamato Ya Japanese Restaurant | Crab meat | ||||
| Teriyaki House | |||||
| Shogun Restaurant | |||||
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| x Korean |
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Korean Barbecue |
Korean cuisine as a national cuisine known today has evolved through centuries of social and political change. Its roots can be traced back to myths and legends of antiquity. Originating from ancient agricultural and nomadic traditions in southern...
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| Korea House | |||||
| Koreana Restaurant | |||||
| Korea Garden Restaurant | |||||
| China Town Buffet | |||||
| more ▼ | |||||
| x Hungarian |
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Peter's Dining & Piano Bar |
Hungarian or Magyar cuisine is the cuisine characteristic of the nation of Hungary and its primary ethnic group, the Magyars. Traditional Hungarian dishes are primarily based on meats, seasonal vegetables, fruits, fresh bread, cheeses and honey....
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| Csardas Hungarian Restaurant | |||||
| Miro's | |||||
| Cafe Marika | |||||
| Budapest Bistro | |||||
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| x Beijing |
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Beijing cuisine (Chinese: 京菜 or 北京菜; pinyin: jīngcài or běijīngcài; literally "capital cuisine") is a cooking style in Beijing, China. It is also formally known as Mandarin cuisine.
Since Beijing has been the Chinese capital city for centuries, its...
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| x Moroccan |
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Dacha's Casbah |
Moroccan cuisine is a very diverse cuisine, with many influences, due to the interaction of Morocco with the outside world for centuries. The cuisine of Morocco is a mix of Arab, Berber, Moorish, Middle Eastern, Mediterranean, and African influences...
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| Couscous Royal | |||||
| Dar Maghreb | |||||
| Koutoubia | |||||
| Moun Of Tunis | |||||
| more ▼ | |||||
| x Mexican |
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Carlos Mexican Restaurant | Chayote |
Mexican cuisine is a style of food that originated in Mexico. Mexican cuisine is known for its varied flavors, colorful decoration, and variety of spices and ingredients, many of which are native to the country.
When conquistadores arrived in the...
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| Cilantros Mexican Restaurant | Frijoles Negros | ||||
| El Rodeo | Pinole | ||||
| Fiesta Mexican Grill | Chili pepper | ||||
| Gallo's Mexican Restaurant | |||||
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| x Belgian |
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Belgium | Chambar Belgian Restaurant |
Belgium is the nation of Gourmands rather than Gourmets which translates into big cuisine rather than fine cuisine. In reality this means that along with big portions, you get pretty good quality and a kind of unpretentiousness. The word Gourmandise...
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| Marcel's | |||||
| x Roman |
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SPQR |
Roman cuisine changed over the long duration of this ancient civilization. Dietary habits were affected by the influence of Greek culture, the political changes from kingdom to republic to empire, and empire's enormous expansion, which exposed...
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| x Argentinian |
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Argentina |
The cuisine of Argentina is distinctive in South America because of its strong resemblance to Spanish, Italian, French and other European cuisines rather than the other Latin American cuisines.
Another determining factor in Argentine cuisine is that...
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| x Indian |
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Delhi Palace | Turmeric |
The cuisine of India is characterized by sophisticated and subtle use of various spices, herbs and other vegetables grown in India and also for the widespread practice of vegetarianism across many sections of its society. Each family of Indian...
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| India Palace Indian Cuisine | Chili pepper | ||||
| Kohinoor Sweets & Snacks | Atta flour | ||||
| Taste of India | |||||
| Taj Mahal Restaurant | |||||
| more ▼ | |||||
| x Andhra |
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Andhra cuisine consists of various everyday dishes and delicacies consumed by the people of the Indian state Andhra Pradesh. The cuisine is itself highly varying from region to region. Each district has its own heritage when it comes to delicacies...
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| x Spanish |
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Altos | Ham |
Spanish cuisine consists of a variety of dishes which stem from differences in geography, culture and climate. It is heavily influenced by seafood available from the waters that surround the country, and reflects the country's deep maritime roots....
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| Marquesa | |||||
| Rincon Espanol | |||||
| Casa Vicente | |||||
| Dos Locos | |||||
| more ▼ | |||||
| x Szechuan |
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Szechuan cuisine, Szechwan cuisine, or Sichuan cuisine (Chinese: 四川菜 or 川菜; pinyin: Sichuancai) is a style of Chinese cuisine originating in Sichuan Province of southwestern China famed for bold flavors, particularly the pungency and spiciness...
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| x Shanghai |
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Moon Palace Restaurant |
Shanghai cuisine (上海菜), also known as Hu cai (沪菜, pinyin: hù cài) is a popular style of Chinese cuisine.
Shanghai does not have a definitive cuisine of its own, but modifies those of the surrounding provinces (mostly from adjacent Jiangsu and...
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| Shanghai Dumpling | |||||
| x Asian |
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Siam Cuisine | Escolar |
Asian cuisine styles can be broken down into several regional styles that have roots in the peoples and cultures of those regions. The major types can be roughly defined as East Asian with its origins in Imperial China and now encompassing modern...
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| Bamboo Panda | |||||
| King Buffet | |||||
| Benkei Japanese Steakhouse | |||||
| Bento Japanese Restaurant & Sushi Bar | |||||
| more ▼ | |||||
| x Taiwanese |
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Chayote |
Cuisines in Taiwan (traditional Chinese: 台灣菜; simplified Chinese: 台湾菜; pinyin: Táiwān cài; Pe̍h-ōe-jī: Tâi-oân liāu-lí) have several variations. In addition to the following representative dishes from the people of Hoklo (Hō-ló) ethnicity (see...
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| Black bean paste | |||||
| x Turkish |
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Efes Turkish Cuisine |
Turkish cuisine is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines. Turkish cuisine has in turn influenced those and other neighbouring cuisines,...
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| Eat A Pita | |||||
| Ephesus Mediterranean Bistro | |||||
| A La Turca | |||||
| Amoc Falafel Restaurant | |||||
| more ▼ | |||||
| x Vietnamese |
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Pho Mailee Vietnamese Noodle | Fish sauce |
Vietnamese cuisine is a style of cooking derived from the nation of Vietnam; fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes use a diverse range of herbs, including lemongrass, mint, Vietnamese...
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| Que Huong Vietnamese Restaurant | Banh canh | ||||
| Saigon Vietnamese Restaurant | Chili pepper | ||||
| Avina's Restaurant | |||||
| Davang Coffee Shop | |||||
| more ▼ | |||||
| x Vegetarian |
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Le Barn Appetit | Meat analogue |
Vegetarian cuisine refers to food that meets vegetarian standards by excluding meat and animal tissue products. For lacto-ovo vegetarianism (the most common type of vegetarianism in the Western world), eggs and dairy products such as milk and cheese...
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| Tina's Ethiopian Cafe | Quinoa | ||||
| Cafe Express | Frijoles Negros | ||||
| Mountain Oasis | |||||
| Al Amir Restaurant | |||||
| more ▼ | |||||
| x Haute | Boulevard | Caviar |
Haute cuisine (French: literally "high cooking") or grande cuisine was characterised by French cuisine in elaborate preparations and presentations served in small and numerous courses that were produced by large and hierarchical staffs at the grand...
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| French Laundry | Puff pastry | ||||
| Jean-Georges | Foie gras | ||||
| Per se | Quail | ||||
| The Fat Duck | Truffle | ||||
| more ▼ | |||||
| x Barbecue |
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Bar-B-Que Pit |
Barbecue or barbeque (common spelling variant) (with abbreviations BBQ, Bar-B-Q and Bar-B-Que; diminutive form of barbie, used chiefly in Australia and New Zealand; and called Braai in South Africa) is a method and apparatus for cooking meat, with...
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| Pete's Barbeque | |||||
| Big Daddy's Bar B-Q & Banquet Hall | |||||
| Cajun's Big Daddy's Bar-B-Q | |||||
| Pioneer Barbecue and Rental | |||||
| more ▼ | |||||
| x Quebec |
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Quebec's traditional cuisine is today being rediscovered and is as rich and diverse as Quebec itself. The historical context of 'traditional' Quebec cuisine is from the fur trade period and many dishes have a high fat or lard content. This gives...
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| x Polish |
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Polish Restaurant Master Smoke Bbq | Sausage |
Polish cuisine (Polish: kuchnia polska) is a mixture of Slavic and German culinary traditions, with some Russian, Italian, and Turkish influence due to historical reasons. It is rich in meat, especially chicken and pork, and winter vegetables ...
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| Stella's Hideaway | |||||
| Old Krakow | |||||
| Warszawa | |||||
| Chopin Cafe & Restaurant | |||||
| more ▼ | |||||
| x Cuban |
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Havana Cafe |
Cuban cuisine is a fusion of Spanish, African and Caribbean cuisines. Cuban recipes share spices and techniques with Spanish and African cooking, with some Caribbean influence in spice and flavor. A small, but noteworthy, Chinese influence can also...
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| K -Rico Bakery | |||||
| Havana Cafe | |||||
| Havana Mania | |||||
| La Guantanamera | |||||
| more ▼ | |||||
| x Bengali |
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Oh Calcutta |
Bengali cuisine is a style of food preparation originating in Bengal, a region in the eastern South Asia which is now divided between the Indian state of West Bengal and the independent country of Bangladesh. With an emphasis on fish and lentils...
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| x European |
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Grand Dining Room | Escolar |
European cuisine, or alternatively Western cuisine is a generalized term collectively referring to the cuisines of Europe and other Western countries. European cuisine includes that of Europe and to some extent Russia, as well as non-indigenous...
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| Chubs | |||||
| Piero's | |||||
| Ashley's At The Capital | |||||
| Brave New Restaurant | |||||
| more ▼ | |||||
| x Austrian |
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European Bistro |
Austrian cuisine or "Österreichische Küche" in German, is a style of cuisine native to Austria and composed of influences from throughout the former Austro-Hungarian Empire. Regional influences from Italy, Hungary, Germany and the Balkans have had...
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| Bratwursthaus The | |||||
| Armandos Italian Restaurant | |||||
| Old Vienna Restaurant and Beer Garden | |||||
| Farris Fine Dining | |||||
| more ▼ | |||||
| x Cantonese |
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Hon's Wun-Tun House |
Cantonese (Yue) cuisine comes from Guangdong in southern China. Of all the regional varieties of Chinese cuisine, Cantonese is renowned both inside and outside China. Its prominence outside China is due to its palatability to Westerners and to the...
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| Kirin Restaurant | |||||
| Shiang Garden Seafood Restaurant | |||||
| The Great Wall Restaurant | |||||
| x Chiuchow |
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Chiuchow cuisine, Teochew cuisine or Chaozhou cuisine or Chaoshan cuisine (Chinese: 潮州菜; pinyin: Cháozhou cài) originates from Chaoshan, a region of China in the north-easternmost area of the Guangdong Province, which includes the cities of Chaozhou...
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| x Cajun |
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South Louisiana | Dossman's Cajun Kitchen | Crawfish tails |
Cajun cuisine (in French: Cuisine Acadienne) is named for the French-speaking Acadian or "Cajun" immigrants deported by the British from Acadia in Canada to the Acadiana region of Louisiana, USA. It is what could be called a rustic cuisine — locally...
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| Crazy Cajuns' Boiling Pot | Crab meat | ||||
| Fairhope Inn and Restaurant | Sausage | ||||
| Guy's Gumbo Shack | Roux | ||||
| Varnedoe | |||||
| more ▼ | |||||
| x Buddhist |
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Buddhist cuisine is an East Asian cuisine which is followed by some believers of Buddhism. It is primarily vegetarian, in order to keep with the general Buddhist precept of ahimsa (non-violence).
Vegetarian cuisine is known as zhāicài ("(Buddhist)...
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| x Australian |
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Burger Betty's |
Australian food traditions have been shaped by those that have settled in Australia. Throughout the majority of Australian history, Australian cuisine was based on traditional British food, brought to the country by the first British settlers.
Later...
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| Outback Steakhouse | |||||
| Golden Chopsticks | |||||
| Cafe Chin Chin | |||||
| Kangaroo Jacks Outback Pub | |||||
| more ▼ | |||||
| x Chinese |
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Asia Garden Chinese Restaurant | Meat analogue |
Chinese cuisine (Traditional Chinese: 中國菜 or 中餐, Simplified Chinese: 中国菜 or 中餐) originated in China and has become widespread in many other parts of the world — from Asia to the Americas, Australia, Western Europe and Southern Africa. In recent...
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| China Express | Ham | ||||
| China Garden | Black bean paste | ||||
| Chinese Garden | Mud | ||||
| Fu-Do Chinese Restaurant | Crab meat | ||||
| more ▼ | more ▼ | ||||
| x Caribbean |
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Hibiscus Caribbean Restaurant |
Caribbean cuisine is a fusion of African, Amerindian, British, Spanish, French, Dutch, Indian, and Chinese cuisine. These traditions were brought from the many homelands of this region's population. In addition, the population has created styles...
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| Caribbean Spice | |||||
| Island Delight Caribbean | |||||
| Bahama Breeze | |||||
| Islands | |||||
| more ▼ | |||||
| x British Cuisine |
|
George & Dragon Pub & Restaurant |
British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom. Historically, British cuisine means "unfussy dishes made with quality local ingredients, matched with simple sauces to accentuate flavour,...
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| The British Open Pub & Grill | |||||
| The Wallace Arms | |||||
| Britannia Restaurant & Pub CLOSED | |||||
| White Cockade | |||||
| more ▼ | |||||
| x Ethiopian |
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Tina's Ethiopian Cafe |
Ethiopian cuisine characteristically consists of spicy vegetable and meat dishes, usually in the form of wat (or wot), a thick stew, served atop injera, a large sourdough flatbread, which is about 50 centimeters (20 inches) in diameter and made out...
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| Lalibela Ethiopian Cafe | |||||
| The Blue Nile | |||||
| Ethiopia Restaurant | |||||
| Shebele Ethiopian Restaurant | |||||
| more ▼ | |||||
| x Dim sum |
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Jasmine Garden Restaurant |
Dim sum is the name for a Chinese cuisine which involves a wide range of light dishes served alongside Chinese tea. Yum cha (literally "drinking tea") is the term used to describe the entire dining experience, especially in contemporary Cantonese....
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| East Ocean Seafood Restaurant Alameda | |||||
| Fong's Dim Sum | |||||
| South North Dragon Restaurant | |||||
| China Village Seafood | |||||
| more ▼ | |||||
| x Romanian |
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Mignon Romanian Restaurant | Ham |
Romanian cuisine is a diverse blend of different dishes from several traditions with which it has come into contact, but it also maintains its own character. It has been greatly influenced by Ottoman cuisine while it also includes influences from...
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| x Mediterranean |
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Mediterranean Basin | Aladdin's Fine Mediterranean | Salvia |
Mediterranean cuisine is the food of the areas around the Mediterranean Sea. Whether this is a useful category is disputed:
The idea of the ‘standard Mediterranean diet’ ... is a modern construction of food writers and publicists in Western Europe...
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| Al's Deli and Grill | Chard | ||||
| Annabelle and Lulu's Mediterranean | |||||
| Anthony's | |||||
| Cafe de Nile | |||||
| more ▼ | |||||
| x Southwestern United States |
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Chili's |
Cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern States. It comprises a fusion of recipes for things that might have been eaten by Spanish colonial settlers, cowboys, Native Americans, and...
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| Lacky's Cajun Restaurant | |||||
| Amado Cafe The | |||||
| Kristofer's Bistro | |||||
| Rex Ranch Resort and Spa | |||||
| more ▼ | |||||
| x Hawaiian |
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Aloha Kitchen |
Modern cuisine of Hawaii is a fusion of many cuisines brought by multiethnic immigrants to the Hawaiian Islands, particularly of American, Chinese, Filipino, Japanese, Korean, Polynesian and Portuguese origins, including plant and animal food...
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| Kon Tiki Restaurant | |||||
| Hibar Hawaiian Bar-B-Que | |||||
| Hibar Hawaiian Bar-B-Que | |||||
| L & L Hawaiian Barbecue | |||||
| more ▼ | |||||
| x African |
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Ethiopia Restaurant |
African cuisine reflects indigenous traditions, as well as influences from Europeans and Asians.
The continent of Africa is the second largest landmass on the earth and is home to hundreds of tribes, ethnic and social groups. This diversity is also...
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| Taste Of Africa | |||||
| Durango Burgers | |||||
| Mkechi African Cafe | |||||
| Saaris Restaurant | |||||
| more ▼ | |||||
| x Peruvian |
|
El Sabor Latino |
Peruvian cuisine is considered one of the most diverse in the world and is on par with French, Chinese and Indian cuisine. In January 2004, The Economist stated that "Peru can lay claim to one of the world's dozen or so great cuisines", while at the...
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| Inka Trails | |||||
| Pollos Kikiryki | |||||
| Inka Grill | |||||
| Inca Amazon Grill | |||||
| more ▼ | |||||
| x Filipino |
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Diane's Cafe | Coconut milk |
Filipino cuisine is the foods and methods of their preparation and eating found in the Philippines. This style of cooking and the foods associated with it have evolved over several centuries from its Malayo-Polynesian origins to a mixed cuisine with...
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| Burger King | Fish sauce | ||||
| Letty's Filipino Restaurant | Bagoong Terong | ||||
| Dina's Filipino American Cuisine | Bagoong Monamon | ||||
| Sampaguita Fil-Am Cuisine | Ham | ||||
| more ▼ | |||||
| x Burmese |
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Battambang |
The cuisine of Myanmar (or Burma) has been influenced by the respective cuisines of China, India and Thailand. However, in spite of this, Burmese cuisine has unique preparation techniques and distinct flavours unlike any other. Different regions of...
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| Nan Yang | |||||
| Rangoon | |||||
| Burma House | |||||
| Burma Super Star | |||||
| more ▼ | |||||
| x Seafood |
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Alaska Salmon Chowder House |
Seafood is any sea animal or plant that is served as food and eaten by humans. Seafoods include seawater animals, such as fish and shellfish (including molluscs and crustaceans). By extension, in North America although not generally in the United...
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| Blondies Alaskan Steak Seafood | |||||
| Delmar Seafood and Grill | |||||
| Momma's O's Assorted Seafood Co. | |||||
| Phyllis's Cafe and Salmon Bake | |||||
| more ▼ | |||||
| x Sushi |
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Sushi Garden |
In Japanese cuisine, sushi (寿司, 鮨, or 鮓) is vinegar rice, usually topped with other ingredients, such as fish. In spelling sushi its first letter s is replaced with z when a prefix is attached, as in nigirizushi, due to consonant mutation called...
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| Seong's Sushi Bar and Chinese | |||||
| Tokyo Restaurant and Sushi Bar | |||||
| Sekisui Authentic Japanese | |||||
| Shogun Japanese Steak and Sushi | |||||
| more ▼ | |||||
| x Southern United States |
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Cracker Barrel |
The cuisine of the Southern United States is defined as the regional culinary form of states generally south of the Mason-Dixon Line, and extending west to Texas.
The most notable influences come from British, Scots-Irish, French, Native American,...
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| V J on the Runway | |||||
| Yesterday's Old Tyme Cafe | |||||
| East Shore Cafe | |||||
| South40 | |||||
| more ▼ | |||||
| x Thai |
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Siam Spicy Thai Restaurant | Coconut milk |
Thai cuisine refers to the delicious variety of foods, beverages, desserts and cooking styles common to the country of Thailand in Southeast Asia. Thai Cuisine is well-known for being hot and spicy. Balance and variety is important to Thai cooking...
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| Thai Cuisine Too | Chili pepper | ||||
| Thai House Restaurant | |||||
| Thai Town | |||||
| Thai Town | |||||
| more ▼ | |||||
| x Tex-Mex |
|
Los Tres Amigos |
"Tex-Mex" is a term used to describe a regional American cuisine that blends food products available in the United States and the culinary creations of Mexican-Americans influenced by the cuisines of Mexico. The cuisine has spread from border states...
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| Chile & Company | |||||
| Jalapenos Tex Mex Grill | |||||
| Rio Bravo Cantina | |||||
| Cozumel | |||||
| more ▼ | |||||
| x Tapas |
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Tapino Kitchen & Wine Bar |
Tapas (IPA: [ˈtaˌpas]) is the name of a wide variety of appetizers, or snacks, in Spanish cuisine. They may be cold (such as mixed olives and cheese) or warm (such as puntillitas, which are battered, fried baby squid).
In North America and the...
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| Enoteca Toscana | |||||
| Viva Madrid | |||||
| Furenzu | |||||
| Hurricane Kate's | |||||
| more ▼ | |||||
| x Malaysian |
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Seri Melaka | Coconut milk |
Malaysian cuisine reflects the multi-racial aspects of Malaysia. Various ethnic groups in Malaysia have their dishes but many dishes in Malaysia are derived from multiple ethnic influences.
Rice tends to be a staple food in Malaysia as in most...
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| Yazmin Malaysian Restaurant | Chili pepper | ||||
| Shiok | Crab meat | ||||
| Banana Leaf | |||||
| Kuala Lumpur Malaysian Restaurant | |||||
| more ▼ | |||||
| x Lebanese |
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George's Labanese and American |
Lebanese cuisine includes an abundance of starches, fruits, vegetables, fresh fish and seafood; animal fats are consumed sparingly. Poultry is eaten more often than red meat, and when red meat is eaten it is usually lamb on the coast and goat meat...
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| Samyra's Lebanese Cuisine | |||||
| Al Khayem | |||||
| Beirut Express | |||||
| Mediterranean Restaurant | |||||
| more ▼ | |||||
