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Soup
Soup is a generally warm food that is made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth. Traditionally,... -
Filipino
Philippine cuisine (or Filipino cuisine) refers to the food, preparation methods and eating customs of the Philippines, an island archipelago nation in south east Asia. Filipino cuisine has evolved from its origins at the time of the Austronesian migration in 5000 to 2500 BCE. Over the centuries,...