Caffeine

Caffeine is a bitter, white crystalline xanthine alkaloid that acts as a stimulant drug. Caffeine is found in varying quantities in the seeds, leaves, and fruit of some plants, where it acts as a natural pesticide that paralyzes and kills certain insects feeding on the plants. It is most commonly consumed by humans in infusions extracted from the bean of the coffee plant and the leaves of the tea bush, as well as from various foods and drinks con... More
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Chemical Compound

Formula:

  • C8H10N4O2

Structure (SMILES):

  • C[n]1cnc2N(C)C(=O)N(C)C(=O)c12

IUPAC ID:

  • 1,3,7-trimethyl-1H-purine-2,6(3H,7H)-dione 3,7-dihydro-1,3,7-trimethyl-1H-purine-2,6-dione

Average Molar Mass:

  • 194.19 g/mol

Melting point:

  • 227 °C (441 °F )

Boiling point:

  • 178 °C (352 °F )

Density:

  • 1.23 g/cm³ (1230 kg/m³ )

Solubility:

Solvent Solubility
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Literature Subject

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Food & Drink

Typically used in dishes:

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