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Cheese
Cheese is a generic term for a diverse group of milk-based food products. Cheese is produced throughout the world in wide-ranging flavors, textures, and forms.
Cheese consists of proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. It is produced by coagulation of the...
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Burrito
A burrito (pronounced /bəˈriːtoʊ/ in US English, [buˈriːtoʊ] in Spanish), or taco de harina, is a type of food found in Mexican and Tex-Mex cuisine. It consists of a flour tortilla wrapped or folded around a filling. The flour tortilla is usually...
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Vareniki
Varenyky (Ukrainian) or vareniki (Russian; in either language варе́ники, singular варе́ник) are a kind of stuffed dumpling associated with Ukrainian cuisine. Some variants are also found in Belarusian, Russian, Lithuanian and Polish cooking....
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Quesadilla
A quesadilla (Spanish pronunciation: [kesaˈðiʎa], usually anglicized as /ˌkeɪsəˈdiː.ə/) is a Mexican snack food made of cheese (and occasionally other ingredients) on a folded corn or wheat tortilla and cooked until the cheese melts. The word comes...
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Knish
A knish (pronounced /kˈnɪʃ/ — the "k" is pronounced) is a German, Eastern European, and Yiddish snack food made popular in North America by Jewish immigrants, eaten widely by Jewish and non-Jewish peoples alike. A knish consists of a filling covered...
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Luther Burger
A Luther Burger is a hamburger (specifically a bacon cheeseburger), with a grilled glazed donut in place of the bun.
According to legend, the burger was named for and was a favorite (and possibly invention) of singer-songwriter and record producer...
