Clam: Typically used in dishes Filter Dish topics

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Clam

Clam

In the USA, the word "clam" can be used in several different ways: one, is as a general term covering all bivalve mollusks. The word can also be used in a more limited sense, to mean bivalves which burrow in sediment, as opposed to ones which attach themselves to the substrate (for example oysters...
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Dish Food & Drink Commons
A dish is a way of preparing and presenting food.  Most cultures have distinctive dishes.  Some dishes are invented for specific occasions or in honour of certain people.  No doubt you have your own favourite dish.
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Linguine

Linguine

Linguine (often written erroneously linguini in English, yet consistently with its usual English pronunciation) are a form of pasta — flat like fettuccine and trenette, but narrow like spaghetti. The name means "little tongues" in Italian, where it...

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Fried clams

Fried clams

Fried clams are made by deep frying soft-shell clams that have been dipped in batter. Fried clams are an iconic food, "they are to New England what barbecue is to the South". They tend to be served at seaside clam shacks (roadside restaurants). ...

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