Denominazione di Origine Protetta

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  • DOP

Cheese certification

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  • Denominazione di Origine Controllata

    Denominazione di Origine Controllata

    Denominazione di origine controllata is an Italian quality assurance label for food products and especially wines (an appellation). It is modelled after the French AOC. It was instituted in 1963 and overhauled in 1992 for compliance with the equivalent EU law on Protected Designation of Origin,...

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