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Pastry
Pastry is the name given to various kinds of baked goods made from ingredients such as flour, butter, shortening, baking powder or eggs. Small cakes, tarts and other sweet baked goods are called "pastries".
Pastry may also refer to the dough from which such baked goods are made. Pastry dough is...
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Babka
Babka, or Bobka, also known as baba, is a sweet yeast cake.
It is a spongy yeast cake that is traditionally baked for Easter Sunday in Poland, Lithuania, Slovakia, Belarus, Ukraine and Western Russia. Darra Goldstein, professor of Russian at...
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Lumpia
Lumpia are pastries of Chinese origin similar to spring rolls popular in the Philippines and Indonesia. The term lumpia derives from lunpia (traditional Chinese: 潤餅; pinyin: rùnbǐng; POJ: jūn-piáⁿ, lūn-piáⁿ) in the Hokkien language. The recipe, both...
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Paris-Brest
Besides the Tour de France, every four years France holds a 1200 kilometer bicycle race that goes from Paris to Brest and back to Paris (commonly known as "PBP"). This race first took place in 1891 and it is the oldest...
