Share This
Pasty
A pasty (pronounced /ˈpæsti/ (the 'a' pronounced as in 'cat'), Cornish: Hogen; Pasti), known in (West) Cornish dialect as tiddy/teddy oggy/oggin, and sometimes as pastie in the United States, is a filled pastry case, commonly associated with Cornwall in the United Kingdom. It differs from a pie as...
Learn more about Pasty »
Add More Topics
Save this view to a base, or just for yourself.
2 Type of dish topics matching:
Filter this Collection
Pie
A pie is a baked dish which is usually made of a pastry dough shell that covers or completely contains a filling of various sweet or savoury ingredients. Pies can be either "filled", where a dish is covered by pastry and the filling is placed on top...
Convenience food
Convenience food, or tertiary processed food, is commercially prepared food designed for ease of consumption. Products designated as convenience foods are often preprepared food stuffs that can be sold as hot, ready-to-eat dishes; as room...
