Product 19

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Product 19 is a breakfast cereal made by Kellogg's. Introduced in 1967, it consists of lightly sweetened flakes made of corn, oats, wheat, and rice. It is packaged and sold in a red box. According to the book Cerealizing America: The Unsweetened Super Story of Breakfast Cereal by Scott Bruce and Bill Crawford, Kellogg's copywriter John E. Matthews was having difficulty naming the as-yet-unnamed cereal, which was being developed to compete with th... more
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Also known as:

  • Cereals ready-to-eat, KELLOGG, KELLOGG'S PRODUCT 19

Food

Nutrients per 100g:

Nutrient Quantity per 100g
  • 4.9 g (0.17 oz )
  • 0.016 g (0.000564 oz )
  • 83 g (2.9 oz )
  • 0.00004 g (0.0000015168 oz )
  • 0.00007 g (0.0000023281 oz )
  • 0.0193 g (0.0006808 oz )
  • 0.00012 g (0.0000042329 oz )
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Energy per 100g:

  • 1,393 kJ (8694000000000000000 MeV )
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Facts from the Community

From the Breakfast Cereal base

Manufacturer:

Introduced:

  • 1967

Style:

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