Ramsons, Allium ursinum — also known as buckrams, wild garlic, broad-leaved garlic, wood garlic, bear leek, and bear's garlic — is a wild relative of chives native to Europe and Asia. The Latin name is due to the brown bear's taste for the bulbs and its habit of digging up the ground to get at them; they are also a favorite of wild boar.
Allium ursinum, ramsons, grow in deciduous woodlands with moist soils, preferring slightly acidic conditions. ...
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Scientific name:
- Allium ursinum
Energy per 100g:
- 126 kJ (7.86E+17 MeV )
Compatible with dietary restrictions:
View entire collection »Also known as:
- Broad-leaved Garlic,
- Wild garlic,
- Bear's Garlic,
- Buckrams,
- Wood Garlic,
- Chives, raw