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Southern United States
The cuisine of the Southern United States is defined as the regional culinary form of states generally south of the Mason-Dixon Line, and extending west to Texas.
The most notable influences come from British, Scots-Irish, French, Native American, African American , and to a lesser extent Spanish...
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KFC
KFC Corporation, or KFC, founded and also known as Kentucky Fried Chicken, is a chain of fast food restaurants based in Louisville, Kentucky. KFC has been a brand and operating segment, called a "concept", of Yum! Brands since 1997 when that company...
Chick-fil-A
Chick-fil-A is a restaurant chain headquartered in College Park, Georgia, United States that specializes in chicken entrées. It is the second-largest chicken-based fast-food chain in the United States.
Though long associated with the southern United...
Waffle House
Waffle House is a restaurant chain with over 1500 stores found in 25 states in the United States. Most of the locations are in the Southern United States, where the chain remains a regional cultural icon. It is headquartered in unincorporated...
Mrs. Wilkes' Dining Room
Mrs. Wilkes' Dining Room is a restaurant offering Southern (United States) home cooking in Savannah, Georgia. The restaurant was run for several decades by Sema Wilkes, from 1943 until her death in 2002. Her family continues to run the restaurant...
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Boston Market
Boston Market (known before 1995 as Boston Chicken), headquartered in Golden, Colorado, is a chain of American fast casual restaurants. Founded in December 1985 in Newton, Massachusetts, the chain grew rapidly in the early and mid-1990s, filed...
Hooters
Hooters is the trade name of two privately held American restaurant chains: Hooters of America, Incorporated, based in Atlanta, Georgia, and Hooters, Incorporated, based in Clearwater, Florida.
Hooters is a restaurant with a waitstaff primarily made...
Cracker Barrel
Cracker Barrel Old Country Store, Inc., is a chain of "Old Country Stores," each combining a retail store and a restaurant. As of September 2009, the company, founded in 1969 and based in Lebanon, Tennessee, was operating 591 full-service locations...
Round Table Pizza
Round Table Pizza is a large chain of pizza parlors in the western United States. The company's headquarters are located in Concord, California.
The company was founded in 1959 by William R. Larson Sr.(1933-2006) The company opened its first...
Church's Chicken
Church's Chicken is a US-based chain of fast food restaurants specializing in fried chicken. The chain was founded as Church's Fried Chicken To Go by George W. Church, Sr., on April 17, 1952, in San Antonio, across the street from The Alamo. The...
Popeyes Chicken & Biscuits
Popeyes Chicken & Biscuits (sometimes named Popeyes Louisiana Kitchen or Popeyes Chicken & Seafood; often referred to as just Popeyes) is a chain of fried chicken fast food restaurants, owned since 1993 by the Atlanta-based AFC Enterprises ...
Anthony's
Anthony's Homeport Restaurant is a chain of seafood restaurant located throughout the USA's Pacific Northwest. They have a popular spot on Pier 66 in downtown Seattle, one each in downtown Edmonds, Olympia, Richland as well as Spokane, and are...
House of Blues
House of Blues currently operates 12 live music concert halls and restaurants in major markets throughout the United States. Founded in a historic Harvard Square house in 1992 by Isaac Tigrett, co-founder of Hard Rock, and [[Dan Aykroyd], House of...
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French Quarter
The French Quarter in downtown San Francisco, California is an historic enclave of restaurants, cafes, hotels and institutions centered on Bush Street and in the adjacent alleys of Belden Place and Claude Lane near San Francisco's Chinatown ...
Bob Evans Restaurants
Bob Evans Farms, Inc. (NASDAQ:Â BOBE) is a food service, processing, and retail company based in Columbus, Ohio. The company is named after its founder, Bob Evans. It operates two chains of family dining restaurants in the United States, Bob Evans...
Kennedy Fried Chicken
Kennedy Fried Chicken, also known as Crown Fried Chicken, is a common restaurant name in the New York-New Jersey area, although other restaurants exist in nearby smaller cities or towns along the Northeastern United States.
Kennedy Fried Chicken was...
Famous Dave's
Famous Dave's Legendary Pit Bar-B-Que, formerly Famous Dave's Bar-B-Que Shack, is a chain of southern-style barbecue restaurants serving pork ribs, chicken, and beef brisket. Dave Anderson, an Ojibwe who served as the head of the federal Bureau of...
Houlihan's
Houlihan's is a Leawood, Kansas-based American bar and grill restaurant chain. The first Houlihan's opened on February 14, 1972 on Kansas City's Country Club Plaza, and is now in 21 states. It was originally named Houlihan's Old Place, because it...
Grandy's
Grandy's Country Cookin' is a quick-service homestyle "comfort food" restaurant chain based in San Antonio, Texas. Still known for their homestyle meals, Grandy's specializes a hearty country breakfast while the lunch and dinner meals features fried...
Lee's Famous Recipe Chicken
Lee's Famous Recipe Chicken is a fast food restaurant in the U.S. southeast and midwest which specializes in fried chicken.
Lee Cummings, the nephew of Colonel Harland Sanders (founder of KFC), spent his childhood in the kitchen of his Henryville,...
Mary Mac's Tea Room
Mary Mac's Tea Room is an historic restaurant in Atlanta, Georgia.
Mary MacKenzie opened the restaurant in 1945. Just after World War II, enterprising women in search of a living, many of them widowed by the war, were establishing restaurants...
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Black-Eyed Pea Restaurant
Black-eyed Pea is a United States restaurant chain. The restaurants are located primarily in Texas and Colorado.
Black-eyed Pea was founded in 1975 by Dallas restaurateur Gene Street. The chain eventually expanded across the Southern United States....
