Big Horn Bitter

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  Tadcaster's finest ale is named after its favourite son. The original John Smith began brewing his unique, quaffable beer there in 1847 and with a ready market in the town's thirsty mill workers and factory hands, the family business soon became something of an empire.

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  As taken from the company's site:6X is brewed from 93% pale malt, 4% crystal malt and 3% cane sugar. The bitterness units of 22-24 are obtained from Fuggles hops (85% of total) in the copper and Goldings hops (15%) on the hop back plates. Colour rating...

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