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135 Cocktail topics matching:
Filter this Collection| x name | x image | x Ingredient | x article |
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| x Americano |
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The Americano is a cocktail composed of Campari, sweet vermouth, and club soda. The cocktail was first served in creator Gaspare Campari's bar, Cafe Campari, in the 1860s. It was originally known as the "Milano-Torino" because of its ingredients:...
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| x B-52 |
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The B-52 (also B52 or Bifi) is a layered cocktail shooter composed of a coffee liqueur, Baileys Irish Cream, and Grand Marnier. When prepared properly, the ingredients separate into three distinctly visible layers. The layering is due to the...
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| x Bacardi cocktail |
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The Bacardi cocktail is an IBA Official Cocktail made primarily with Bacardi rum. It is served as a "pre-dinner" cocktail.
The Bacardi Cocktail was originally the same as the Daiquiri, containing rum, lime juice, and sugar; The Grenadine version of...
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| x Bellini |
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A Bellini is a long drink cocktail that originated in Venice. It is a mixture of sparkling wine (traditionally Prosecco) and peach purée often served at celebrations. It is one of Italy's most popular cocktails.
The Bellini was invented sometime...
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| x Bloody Mary |
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A Bloody Mary is a popular cocktail containing vodka, tomato juice, and usually other spices or flavorings such as Worcestershire sauce, Tabasco sauce, beef consomme or bouillon, horseradish, celery, olive, salt, black pepper, cayenne pepper, lemon...
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| x Brandy Alexander |
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Brandy Alexander is a sweet, brandy-based cocktail that became popular during the early 20th century.
It was supposedly created at the time of the wedding of Mary, Princess Royal and Countess of Harewood and Viscount Lascelles, in London, in 1922 ...
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| x Bronx cocktail |
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The Bronx Cocktail is essentially a perfect martini with orange juice added. It was ranked number three in "The World's 10 Most Famous Cocktails in 1934", making it a very popular rival to the Martini (#1) and the Manhattan (#2). Today, it remains a...
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| x Caipirinha |
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Caipirinha (Portuguese pronunciation: [kajpiˈɾĩɲɐ]) is Brazil's national cocktail, made with cachaça (pronounced [kaˈʃasɐ]), sugar and lemon. Cachaça is Brazil's most common distilled alcoholic beverage. Like rum, cachaça is made from alcohol...
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| x Cosmopolitan |
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A cosmopolitan is a cocktail made with vodka, Cointreau or Triple Sec, cranberry juice, and fresh-squeezed lime juice or sweetened lime juice. Informally, it is referred to as a Cosmo.
According to the International Bartenders Association the...
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| x Cuba Libre |
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The Cuba Libre (IPA /'kuβ̞a'liβ̞ɾe/ in Spanish, kjuːbʌ liːbɹeɪ/ in English, "Free Cuba") is a highball made of Cola, lime, and rum. This highball is often referred to as a Rum and Coke in the United States and Canada, where the lime juice is...
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| x Daiquiri |
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Daiquiri (pronounced /ˈdækəri/, Spanish: daiquirí [daikiˈɾi]) is a family of cocktails whose main ingredients are rum, lime juice, and sugar or other sweetener. There are several versions, but those that gained international fame are the ones made...
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| x Eggnog |
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Eggnog is a sweetened dairy-based beverage made with milk, cream, sugar, beaten eggs (which gives it a frothy texture), and flavoured with ground cinnamon and nutmeg; alcoholic versions also exist with the addition of various liquors, such as brandy...
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| x Fizz |
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A Fizz is a type of mixed drink—a variation on the older Sours family. The defining features of the fizz are an acidic juice (such as lemon or lime juice) and carbonated water.
The first printed reference to a fizz (spelled "fiz") is in the 1887...
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| x Golden dream |
The Golden Dream is an IBA official cocktail made with the uncommon Liquore Galliano and Cointreau. It is classed as an "after dinner" drink.
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| x Grasshopper |
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A grasshopper is a sweet, mint-flavored, after-dinner drink. The name of the drink is derived from its green color which is provided by the crème de menthe. The drink reputedly originated at Tujague's, a landmark bar in the French Quarter of New...
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| x Harvey Wallbanger |
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The Harvey Wallbanger is an alcoholic beverage or cocktail made with vodka, Galliano, and orange juice.
The Harvey Wallbanger was invented in 1952 by three-time world champion mixologist Donato 'Duke' Antone (Paolantonio), the brother-in-law of New...
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| x Highball |
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Highball is the name for a family of mixed drinks that are composed of an alcoholic base spirit and a larger proportion of a non-alcoholic mixer. Originally, the most common highball was made with Scotch whisky and carbonated water.
There are many...
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| x Irish coffee |
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Irish coffee (Irish: Caife Gaelach) is a cocktail consisting of hot coffee, Irish whiskey, and sugar, stirred, and topped with thick cream. The coffee is drunk through the cream. The original recipe explicitly uses cream that has not been whipped,...
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| x Japanese slipper |
Created in 1984 by Jean-Paul Bourguignon at Mietta's Restaurant in Melbourne. A Japanese slipper is a cocktail made from Midori, Cointreau, and lemon juice. It is an International Bartenders Association Official Cocktail.
The standard preparation is...
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| x Kamikaze |
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The Kamikaze is made of equal parts Vodka, Triple Sec and lime juice. According to the International Bartenders Association, it is served straight up in a cocktail glass. Garnish is typically a wedge or twist of lime.
The drink's name is Japanese in...
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| x Kir |
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There are other meanings of kir
Kir is a popular French cocktail made with a measure of crème de cassis (blackcurrant liquor) topped up with white wine.
In France it is usually drunk as an apéritif before a meal or snack. Originally the wine used...
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| x Long Island Iced Tea |
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A Long Island Iced Tea is a highball made with, among other ingredients, vodka, gin, tequila, and rum. A popular version mixes equal parts vodka, gin, tequila, rum and triple sec with 1 1/2 parts sour mix and a splash of cola. Most variants use...
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| x Mai Tai |
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Orange Curacao |
The Mai Tai is a well-known alcoholic cocktail purportedly invented at the Trader Vic's "Polynesian-style" restaurant in Oakland, California in 1944. Trader Vic's amicable rival, Don the Beachcomber, claimed to have created it first in 1933 at his...
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| Orgeat syrup | |||
| Dark Rum | |||
| x Manhattan |
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A Manhattan is a cocktail made with whiskey, sweet vermouth, and bitters. Commonly used whiskeys include rye (the traditional choice), Canadian, bourbon and Tennessee. Proportions of whiskey to vermouth vary, from a very sweet 1:1 ratio to a much...
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| x Margarita |
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The Margarita is the most common tequila-based cocktail, made with tequila mixed with triple sec and lime or lemon juice, often served with salt on the glass rim.
Common ratios for a margarita are
although the IBA (IBA Official list of Cocktails)...
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| x Martini |
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The martini is a cocktail made with gin and vermouth. The drink is almost always garnished with an olive or, less commonly, a sliver of lemon peel. It is often described as being "crisp". Over the years, the martini has become one of the most well...
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| x Mimosa |
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A Mimosa is a cocktail-like drink composed of three parts champagne or other sparkling wine and two parts thoroughly chilled orange juice. It is traditionally served in a tall champagne flute with a morning brunch or to guests at weddings.
The...
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| x Negroni |
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The Negroni cocktail is made of 1 part gin, 1 part sweet vermouth, and 1 part bitters, traditionally Campari. It is considered an apéritif, a pre-dinner cocktail intended to stimulate the appetite.
There are two popular versions as to who invented...
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| x Old Fashioned |
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The Old Fashioned is a cocktail, possibly the first drink to be called a cocktail. It is traditionally served in a short, round, 8–12 ounce tumbler-like glass, called an Old-Fashioned glass, named after the drink.
The Old Fashioned is one of six...
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| x Orgasm |
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The Orgasm is a cocktail that can be either served on the rocks or layered and drunk as a shooter. It is an IBA official cocktail.
There are many other versions of this popular mixed drink. One of those forms is remembered by "being made on your B.A...
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| x Paradise |
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The Paradise is an IBA official cocktail, made with gin and brandy. It is classified as a "pre-dinner" drink, an apéritif.
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| x Porto flip |
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A Porto flip is a type of alcoholic beverage.
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| x Rob Roy cocktail |
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First appearing in New York City around 1890, the Rob Roy is a cocktail similar to a Manhattan. The drink is named for the Scottish folk hero Robert Roy MacGregor. The Rob Roy is made with Scotch whisky, while the Manhattan is commonly made with...
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| x Rose |
Rose is a cocktail made of vermouth and cherry-flavored liquors.
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| x Screwdriver |
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A Screwdriver is a popular highball drink made with orange juice and vodka. Sometimes it is referred to as "Vodka and Orange". While the basic drink is simply the two ingredients, there are many variations, many of these with multiple names, that...
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| x Sea breeze |
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A Sea Breeze is a cocktail containing vodka with cranberry juice and grapefruit juice. The cocktail is usually consumed during summer months due to availability of the fruit ingredients. The drink may be shaken in order to create a foamy surface. It...
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| x Sex on the beach |
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Sex on the Beach is a highball cocktail made from vodka, peach schnapps, orange juice and cranberry juice. It is an International Bartenders Association Official Cocktail. The ingredients may be shaken together in a shaker with ice, and served in a...
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| x Singapore Sling |
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The Singapore Sling is a cocktail that was invented by Ngiam Tong Boon (嚴崇文) a bartender working at the Long Bar in Raffles Hotel Singapore before 1910. The recipes published in articles about the Raffles Hotel prior to the 1970s are significantly...
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| x Sour |
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Sugar |
A sour is a traditional family of mixed drinks. Common examples of sours are the Margarita and the Sidecar. Sours belong to one of the old families of original cocktails and are described by Jerry Thomas in his 1862 book, How to Mix Drinks Sours...
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| x Tom Collins |
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The Tom Collins is a type of Collins cocktail made from carbonated water, sugar, lemon juice and Gin. First memorialized in writing in 1876 by "the father of American mixology" Jerry Thomas, this 'Gin and Sparkling Lemonade' drink typically is...
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| x White Russian |
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A White Russian is a sweet cocktail made from vodka, coffee liqueur (e.g., Kahlúa or Tia Maria), and cream served in an old-fashioned glass with ice. Milk or Half & Half or Baileys Irish Cream is often used as a substitute for cream. In recent years...
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| x Wine cocktail |
A wine cocktail is a mixed drink similar to a true cocktail. It is made predominantly with wine (including Champagne and Prosecco), into which distilled alcohol or other drink mixer is combined.
The distinction between a wine cocktail and a cocktail...
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| x Tequila Sunrise |
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The Tequila Sunrise is a cocktail made in two different ways, the original (tequila, crème de cassis, lime juice and soda water) and the more popular concoction (tequila, orange juice, and grenadine syrup). Originally served at the Arizona Biltmore...
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| x Appletini |
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The appletini, also known as the apple martini, is a cocktail containing vodka and either apple juice, apple cider, or apple liqueur. Typically, the apple vodka is shaken or stirred with a sweet and sour mix and then strained into a cocktail glass....
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| x Mojito |
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Mojito (pronounced /moʊˈhiːtoʊ/; Spanish: [moˈxito]) is a traditional Cuban highball.
A Mojito is traditionally made of five ingredients: white rum, sugar (traditionally sugar cane juice), lime, sparkling water and mint. The original Cuban recipe...
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| x Earthquake |
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The Tremblement de Terre (or "Earthquake") Cocktail has been attributed to the French Post-Impressionist painter Henri de Toulouse-Lautrec. The name is derived from its effects, which tend to "shake up" the drinker.
In a wine goblet mix:
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| x Vesper |
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The Vesper or Vesper Martini is a cocktail that was originally made of gin, vodka, and Kina Lillet (the closest modern equivalent is Lillet Blanc).
The drink was invented and named by fictional secret agent James Bond in the 1953 novel Casino Royale...
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| x Monkey glands |
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The Monkey Gland is a cocktail of gin, orange juice, grenadine and absinthe named after a surgical technique of grafting monkey testicle tissue into humans. The practice was started by Dr Serge Voronoff, and was intended to produce longevity.
The...
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| x Sazerac |
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Rye whiskey |
The Sazerac is one of the oldest known cocktails, with its origins in pre-Civil War New Orleans, Louisiana. The original drink is based on a combination of Cognac and bitters created by Antoine Amédée Peychaud in the 1830s, and is reported to be the...
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| Bitters | |||
| x Brandy Daisy |
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The Brandy Daisy is a cocktail which first gained popularity in the late 19th century. One of the earliest known recipes was published in 1876 in the second edition of Jerry Thomas's The Bartenders Guide or How To Mix Drinks: The Bon-Vivants...
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| x Brandy Sour |
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The Brandy Sour is a mixed alcoholic cocktail that has been cited as the national drink of Cyprus. While other forms of the Brandy Sour cocktail exist, the Cypriot variety is a distinct mixture, which only shares the basic brandy and lemon...
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| x Jack Rose |
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Jack Rose is the name of a classic cocktail, popular in the 1920s and 1930s, containing applejack, grenadine, and lemon or lime juice. It notably appeared in a scene in Ernest Hemingway's 1926 classic, The Sun Also Rises, in which Jake Barnes, the...
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| x Hayride |
The Hayride is a cocktail invented by Boston Metro newspaper columnist Dan "The Imbiber" Dunn. It was featured in his "Cocktail of the Week" column in the November 2 - 4, 2007 issue of The Metro.
In a Cocktail Glass mix
When made with Hennessy...
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| x Incredible hulk |
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An Incredible Hulk, Green Eyed Monster, or Hip and Hen is a green-colored cocktail made by equal parts (2 fl oz each) of the fruit liqueur Hpnotiq and Hennessy brand cognac poured over ice. It is named for the famously green comic book superhero,...
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| x Nikolaschka |
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A Nikolaschka is typically an after dinner drink.
Pour cognac brandy snifter and place the lemon disk on top of the glass. Next cover half of the disk with coffee powder and the other half with a powdered sugar and serve.
For a Vodka Nikolaschka,...
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| x Pisco Sour |
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A Pisco Sour is a cocktail containing pisco, lemon or lime juice, egg whites, simple syrup, and regional bitters (like Amargo bitters, though Angostura bitters work if regional bitters are unavailable).
With the increased availability of Pisco and...
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| x Sidecar cocktail |
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The Sidecar is a classic cocktail traditionally made with Cognac, orange liqueur (Cointreau, Grand Marnier or another triple sec), and lemon juice. In its ingredients, the drink is perhaps most closely related to the older Brandy Daisy, which...
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| x Tom and Jerry |
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A Tom and Jerry is a traditional Christmastime cocktail in the United States. It was devised by sports writer Pierce Egan in the 1820s.
It is a variant of eggnog with brandy and rum added and served hot, usually in a mug or a bowl.
Another method...
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| x Zombie cocktail |
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The Zombie is a cocktail made of fruit juices, liqueurs, and various rums, so named for its perceived effects upon the drinker. It first appeared in the late 1930s, invented by Donn Beach (formerly Ernest Raymond Beaumont-Gannt) of Hollywood's Don...
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| x 20th Century |
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A cocktail created in 1939 connection with the introduction of the new streamlined Dreyfus Hudson Engine which began pulling the Twentieth Century Limited train between New York City and Chicago in 1938. The recipe was first published in 1939 in the...
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